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Salz & Aroma Baking Soda

About the Product

Baking soda is power-packed with antacid properties and is known to be a great alkalising agent. Its main purpose is to break down proteins and neutralise acids. Thus, it aids in leaving and tenderising. It is mainly used for baking cakes and other things. It can make the dishes rise because of carbon dioxide. It has also been helpful in having good oral hygiene. 

Ingredients
Baking Soda
How to Use
  • Baking soda, a staple leavening agent making baked goods rise.
  • It can be added to soak beans etc. before pressure cooking baking soda quickens the cooking process.
  • A pinch of soda added to tomato sauce while cooking helps reduce acidity.
  • It is added in Gujarati snacks like dhokla, Muthia etc.
Other Product Info
EAN Code: 8939997777768
FSSAI Number: 12718001000622
Manufactured & Marketed by: SATYUKI E-STORE TRADING LLP. 48 B, Heera Bagh, Dayal Bagh Road, Agra-282005.
Country of Origin: India
Best before 11-11-2021
For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@bigbasket.com
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