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| (Inclusive of all taxes) |
There isn’t anything like the rich recipes of making Dal in Punjab. Shahi Dal Tadka by The Punjab Chef is an authentic and traditional main course in India. The tasty blend of spices and Dal is a fulfilling dish to add to your meals. The ready to eat product is filled with Dhaba-style flavours. You can pair with Jeera Rice, Dry Veg etc. You can have it with bread like Tandoori Roti, Naan and there you go, it is a treat to the taste buds. This one aromatic and yummy addition shall complement your meal completely.
Water, Split Pulse, Red Gram(15%), Tomatoes, Onions, Refined Sunflower Oil, Split Gram, Fresh Ginger, Fresh Garlic, Green Chilli, Clarified Butter (Milk), Salt, Coriander Powder, Red Chilli, Turmeric Powder, Cumin, Coriander Leaves, Dried Fenugreek Leaves. Contains Milk & Cashew Components
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