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| MRP: | Rs 50 |
| (Inclusive of all taxes) |
Mumbai’s all-time favourite with an added flavour of Methia masala, the bakers at TBD have revamped the quintessential pav using the sourdough technique. It is made of 100% wholewheat with no added maida and no preservatives.
Whole Wheat Flour (Atta), Methia Masala, Oil, Sugar, Salt, Yeast, Flour Strengthener.
A perfect tea-time companion.
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