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Biscuit Custard Pudding
How to make it?
- Empty the custard powder into a bowl, add 40ml of milk to it and mix well to make a smooth paste.
- Boil the remaining on a low flame and add 4 tablespoons of sugar.
- Add the custard paste and keep stirring continuously.
- Let it cook for 2-3 minutes.
- Cool the custard. Once cooled, add a layer of custard in a flat wide-mouthed bowl.
- Then add a layer of crushed biscuits.
- Add liquid black coffee over the biscuits and let the biscuits soak the coffee.
- Now top it off with another layer of custard and garnish it with chopped walnuts.
- Keep it in the freezer for 30 minutes.
- Remove it from the freezer and your delicious biscuit custard pudding is ready to be served.
Creamy and Delicious!
Indulge yourselves in some creamy and delicious custard with Pillsbury Custard Powder. The fine texture and authentic vanilla flavour make it extra delicious!
Quick and Easy with Multiple options
Pillsbury custard powder is a delicious treat for all ages. A perfect dessert for all kinds of family gatherings and birthday parties! Add your favourite fruits to enhance taste and happiness.
For all Occasions
Pillsbury Custard Powder helps you in making various types of Custard including Frozen Custard, Baked Custard, Custard with fruit salads, and so on. Improvise and make sure to find your favourite custard!